dandy and wit

We just pulled this gem out of the archives to get back to good old fashioned bird trussing, beef roasting and fine arts of puddings and pies. Okay, it actually wasn't in the collection until just recently, a gift from thoughtful friends (thanks Josh & Andy).

Graham Kerr was the international king of culinary television in the in the 1970s. For one season he even had a five minute show that was later picked up by CNN in its first year of programming.

Continue reading "The Graham Kerr Cookbook" »

We came across this incredibly practical nugget in GENTRY, a cool men's culture magazine from 1953. This helpful how-to, is for the world travellers and weekend warriors alike. We hope to find or make more like this and start a great reference series inspired by and pulled from, the classics.

Click on the images to launch full size views.

Etiquette around town.